Found a genius way to use our 44th Street® Chili? Have an unpublished cook book of your own? We want you to share your recipes with us! From your quirkiest to the most creative recipes – the ones you’re most proud of. Our collective stomachs will thank you.
My Own Chili Version To 44th Street Chili, I add: a tin of red kidney beans some button mushrooms a pinch of dry mustard a TBSP of brown sugar 1/2 cup of ketchup I mix in a saucepan, heat for 20 min. on low and serve with white long grain rice and coleslaw.
My Own Chili Version To 44th Street Chili, I add: a tin of red kidney beans some button mushrooms a pinch of dry mustard a TBSP of brown sugar 1/2 cup of ketchup I mix in a saucepan, heat for 20 min. on low and serve with white long grain rice and coleslaw.